Variety: Grenache ABV: 14.5%  

Region: McLaren Vale, South Australia  Eat with: Peking duck, grilled meats or charcuterie board 

Notes: A vibrant, medium bodied red, a bright crimson hue. The aromas of red liquorice, cardamon spice and subtle earthy tones.
The palate offers a fresh texture with juicey raspberry and cherry.
A long silky finish with lingering liquorice notes.